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Favorite Homemade Buttermilk Frosted Brownies

The best frosted brownies recipe for lovers of chocolate cake like brownies

Do you prefer chocolate brownies with frosting? Are you firmly planted in the cake like brownies camp?

This is one of the Best Brownie Recipes we have found for lovers of frosted cake like brownies.

Frosted BrowniesThese easy brownies are moist, tender and delicious thanks to one of mom and grandma's all time favorite secret ingredients - buttermilk. And the chocolate buttermilk frosting is deliciously easy too.

You won't be able to stop yourself from licking the spoon.

Homemade Frosted Brownies are a huge hit in our house, especially since discovering this wonderfully easy recipe for brownies.

This chocolate brownies recipe is great for family gatherings, potlucks and bake sales too. Nobody seems to be able to resist the temptation of homemade brownies, especially these delicious cake like brownies with frosting.

Frosted Brownies Recipe

  • 2 cups all purpose flour
  • 2 cups sugar
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup butter
  • 1 cup water
  • 1/3 cup unsweetened cocoa powder
  • 2 eggs
  • 1/2 cup buttermilk
  • 2 teaspoons vanilla
  1. Preheat oven to 350F degrees.
  2. Grease a 15x10x1-inch or 9x13x2-inch baking pan and set aside.
  3. Stir together flour, sugar baking soda and salt until combined.
  4. Combine butter, water and cocoa powder in a medium saucepan, stir constantly until boiling. Remove from heat.
  5. Add the cocoa mixture to the flour mixture, beating with an electric mixer until combined.
  6. Combine eggs, buttermilk and vanilla and beat for one minute.
  7. Pour the batter into the prepared pan, spreadin evenly.
  8. Bake brownies for 25 to 35 minutes, or until a wooden toothpick inserted near the center comes out clean.
  9. Pour the warm chocolate buttermilk frosting (see recipe below) over the warm brownies and spread evenly.
  10. Cool pan on a wire rack.
  11. Wrap tightly and refrigerate your delicious brownies up to three days - if they last that long!

 

Chocolate Buttermilk Frosting

  • 1/4 cup butter
  • 3 tablespoons unsweetened cocoa powder
  • 3 tablespoons buttermilk
  • 2 1/4 cups powdered sugar
  • 1/2 teaspoon vanilla
  1. In a saucepan, combine the butter cocoa powder and buttermilk and bring to a boil.
  2. Remove from heat.
  3. Add powdered sugar and vanilla and beat until smooth.

This frosted brownies recipe is adapted from The Ultimate Cookie Book (Better Homes & Gardens)

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Testimonials

"I have been researching and trying a number of recipes to make a healthy cookie similar to one that our Gym coffee shop sells for $3.50! This particular recipe was adapted so instead of bars I made thick round cookies and cooked them just underdone so they were soft and chewy. They were a hit with all the girls. Thanks for the great recipe."

Thanks,
Laurel
Australia
(Healthy Homemade Granola Bars Recipe #3)

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